|
[ 0.15, 0.19 ) |
0.15 mg/100 ml
|
Walnut liqueur - Elit - 2nd sampling (July 7th) |
Jakopic J., et al (2007) How much do cultivar and preparation tim.... Food Chemistry 104:100-105 |
0.18 mg/100 ml
|
Walnut liqueur - Franquette - 2nd sampling (July 7th) |
Jakopic J., et al (2007) How much do cultivar and preparation tim.... Food Chemistry 104:100-105 |
|
[ 0.19, 0.24 ) |
0.23 mg/100 ml
|
Walnut liqueur - Elit - 1st sampling (June 30th) |
Jakopic J., et al (2007) How much do cultivar and preparation tim.... Food Chemistry 104:100-105 |
|
[ 0.28, 0.33 ) |
0.32 mg/100 ml
|
Walnut liqueur - Franquette - 1st sampling (June 30th) |
Jakopic J., et al (2007) How much do cultivar and preparation tim.... Food Chemistry 104:100-105 |