Colour Interval Value Publication Food Name Reference
[ 16.70, 19.85 ) 16.70 mg/100 g FW Herb extracts - Sage - Salvia officinalis L. Kivilompolo M., et al (2007) Comparison of GC-MS and LC-MS methods fo.... Analytical and Bioanalytical Chemistry 388:881-887 PubMed (17468851)
[ 19.85, 23.01 ) 23.00 mg/100 g FW Sage - Salvia officinalis L. Kivilompolo M., et al (2007) Comprehensive two-dimensional liquid chr.... Journal of Chromatography A 1145:155-164 PubMed (17307195)