Colour Interval Value Publication Food Name Reference
[ 0.00, 6.00 ) 0.00 mg/100 g FW Herb extracts - Rosemary - Rosmarinus officinalis L. Kivilompolo M., et al (2007) Comparison of GC-MS and LC-MS methods fo.... Analytical and Bioanalytical Chemistry 388:881-887 PubMed (17468851)
[ 6.00, 12.01 ) 12.00 mg/100 g FW Rosemary - Rosmarinus officinalis L. Kivilompolo M., et al (2007) Comprehensive two-dimensional liquid chr.... Journal of Chromatography A 1145:155-164 PubMed (17307195)