Colour Interval Value Publication Food Name Reference
[ 64.59, 93.17 ) 64.59 mg/100 g FW Blueberry - Vaccinium corymbosum - Sierra Zheng W., et al (2003) Oxygen radical absorbing capacity of phe.... Journal of Agricultural and Food Chemistry 51:502-509 PubMed (12517117)
[ 93.17, 121.75 ) 97.74 mg/100 g FW Highbush blueberry - Vaccinium corymbosum L. - Bluecrop 2 Gao L., et al (1994) Quantitation and distribution of simple .... Journal of Food Science 59:1057-1059
100.96 mg/100 g FW Highbush blueberry - Vaccinium corymbosum L. - Bluecrop 1 Gao L., et al (1994) Quantitation and distribution of simple .... Journal of Food Science 59:1057-1059
[ 178.92, 207.51 ) 185.10 mg/100 g FW Highbush blueberry - Bluecrop Schuster B., et al (1985) Hydroxybenzoic and hydroxycinnamic acid .... Phytochemistry 24:2761-2764
207.50 mg/100 g FW Highbush Blueberry - Heerma Schuster B., et al (1985) Hydroxybenzoic and hydroxycinnamic acid .... Phytochemistry 24:2761-2764