Colour Interval Value Publication Food Name Reference
[ 1.06, 1.40 ) 1.06 mg/100 g FW Carrot (topped, tailed, discolored spots grated) - White Alasalvar C., et al (2001) Comparison of volatiles, phenolics, suga.... Journal of Agricultural and Food Chemistry 49:1410-1416 PubMed (11312873)
1.30 mg/100 g FW Carrot (topped, tailed, discolored spots grated) - Yellow Alasalvar C., et al (2001) Comparison of volatiles, phenolics, suga.... Journal of Agricultural and Food Chemistry 49:1410-1416 PubMed (11312873)
[ 1.74, 2.09 ) 2.08 mg/100 g FW Carrot (topped, tailed, discolored spots grated) - Orange Alasalvar C., et al (2001) Comparison of volatiles, phenolics, suga.... Journal of Agricultural and Food Chemistry 49:1410-1416 PubMed (11312873)