Concentration data for Petunidin 3-O-(6''-p-coumaroyl-glucoside) in Grape [Black] Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 0.05, 0.06 ) | 0.05 mg/100 g FW | Red wine grape - V. vinifera - Cabernet Sauvignon | Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |