Concentration data for Cis-Resveratrol 3-O-glucoside in Fox grape, red wine Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 0.08, 0.12 ) | 0.08 mg/100 ml | Japanese red wine 17 - Nagano - Concord | Sato M., et al (1997) Contents of resveratrol, piceid, and the.... Bioscience, Biotechnology and Biochemistry 61:1800-1805 PubMed (9404057) |
|
|
[ 0.12, 0.18 ) | 0.17 mg/100 ml | Japanese red wine 16 - Nagano - Concord | Sato M., et al (1997) Contents of resveratrol, piceid, and the.... Bioscience, Biotechnology and Biochemistry 61:1800-1805 PubMed (9404057) |