Concentration data for Pelargonidin 3-O-galactoside in Black elderberry Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 0.00, 0.01 ) | 0.00 mg/100 g FW | Elderberry fruit - Sambucus nigra | Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |