Concentration data for Resveratrol 3-O-glucoside in Fox grape, red wine Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 0.11, 0.20 ) | 0.11 mg/100 ml | Japanese red wine 17 - Nagano - Concord | Sato M., et al (1997) Contents of resveratrol, piceid, and the.... Bioscience, Biotechnology and Biochemistry 61:1800-1805 PubMed (9404057) |
|
|
[ 0.20, 0.29 ) | 0.28 mg/100 ml | Japanese red wine 16 - Nagano - Concord | Sato M., et al (1997) Contents of resveratrol, piceid, and the.... Bioscience, Biotechnology and Biochemistry 61:1800-1805 PubMed (9404057) |