Colour Interval Value Publication Food Name Reference
[ 110.00, 124.83 ) 110.00 mg/100 g FW Half high blueberry - V. - Northblue Ehlenfeldt M.K., et al (2001) Oxygen radical absorbance capacity (ORAC.... Journal of Agricultural and Food Chemistry 49:2222-2227 PubMed (11368580)
[ 124.83, 139.67 ) 137.00 mg/100 g FW Half high blueberry - V. - Polaris Ehlenfeldt M.K., et al (2001) Oxygen radical absorbance capacity (ORAC.... Journal of Agricultural and Food Chemistry 49:2222-2227 PubMed (11368580)
[ 139.67, 154.50 ) 143.00 mg/100 g FW Half-highbush blueberry - V. angustifolium x corymbosum - Northblue Taruscio T.G., et al (2004) Content and profile of flavanoid and phe.... Journal of Agricultural and Food Chemistry 52:3169-3176 PubMed (15137871)
144.00 mg/100 g FW Half-highbush blueberry - V. angustifolium x corymbosum - Northsky Taruscio T.G., et al (2004) Content and profile of flavanoid and phe.... Journal of Agricultural and Food Chemistry 52:3169-3176 PubMed (15137871)
[ 169.33, 184.17 ) 175.00 mg/100 g FW Half-highbush blueberry - V. angustifolium x corymbosum - Northcountry Taruscio T.G., et al (2004) Content and profile of flavanoid and phe.... Journal of Agricultural and Food Chemistry 52:3169-3176 PubMed (15137871)
[ 184.17, 199.01 ) 199.00 mg/100 g FW Half high blueberry - V. - Friendship Ehlenfeldt M.K., et al (2001) Oxygen radical absorbance capacity (ORAC.... Journal of Agricultural and Food Chemistry 49:2222-2227 PubMed (11368580)