Concentration data for Polyphenols, total in Onion [White], raw Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 45.50, 45.51 ) | 45.50 mg/100 g FW | White onion - Skinned - Western White | Yang J., et al (2004) Varietal differences in phenolic content.... Journal of Agricultural and Food Chemistry 52:6787-6793 PubMed (15506817) |