|
[ 191.00, 253.71 ) |
191.00 mg/100 g FW
|
Gooseberry - R. uva-crispa L. - Genotype Captivator |
Moyer R.A., et al (2002) Anthocyanins, phenolics, and antioxidant.... Journal of Agricultural and Food Chemistry 50:519-25 PubMed (11804523) |
|
[ 316.43, 379.14 ) |
340.00 mg/100 g FW
|
Gooseberry fruit - Ribes grossularia - Careless |
Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |
|
[ 441.86, 504.57 ) |
460.00 mg/100 g FW
|
Gooseberry fruit - Ribes grossularia - Leveller |
Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |
|
[ 504.57, 567.29 ) |
520.00 mg/100 g FW
|
Gooseberry fruit - Ribes grossularia - Whinham |
Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |
550.00 mg/100 g FW
|
Gooseberry fruit - Ribes grossularia - Marigold |
Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |
|
[ 567.29, 630.01 ) |
600.00 mg/100 g FW
|
Gooseberry fruit - Ribes grossularia - Lancashine |
Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |
630.00 mg/100 g FW
|
Gooseberry fruit - Ribes grossularia - Dan's Mistake |
Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |