|
|
[ 3.57, 6.20 ) |
3.57 mg/100 g FW
|
Blackberry - APF-12 |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
|
[ 6.20, 8.83 ) |
6.30 mg/100 g FW
|
Blackberry - Rubus - Chickasaw |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
|
[ 8.83, 11.46 ) |
10.58 mg/100 g FW
|
Blackberry - Rubus - Arapaho |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
|
[ 11.46, 14.08 ) |
11.72 mg/100 g FW
|
Blackberry - Rubus - Kiowa |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
|
[ 14.08, 16.71 ) |
14.33 mg/100 g FW
|
Blackberry - Rubus - Navaho |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
|
[ 16.71, 19.35 ) |
19.34 mg/100 g FW
|
Blackberry - Rubus - Apache |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |