Showing all foods in which the polyphenol Procyanidin dimer B4 is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Flavonoids - Flavanols - Procyanidin dimer B4 | ||||||||
|---|---|---|---|---|---|---|---|---|
| Alcoholic beverages | ||||||||
| Wines - Fortified Wines | Sherry |
0.35
mg/100 ml
|
0.35 | 0.35 | 0.00 | 1 | 1 | 1 |
| Wines - Grape wines | Wine [Red] |
7.29
mg/100 ml
|
0.08 | 11.30 | 3.78 | 7 | 148 | 3 |
| Wine [Rosé] |
5.45e-03
mg/100 ml
|
0.00 | 0.02 | 0.01 | 2 | 11 | 2 | |
| Wine [White] |
7.14e-03
mg/100 ml
|
0.00 | 0.05 | 0.03 | 3 | 70 | 3 | |
| Fruits and fruit products | ||||||||
| Fruits - Berries | Grape [Black] |
0.33
mg/100 g FW
|
0.33 | 0.33 | 0.00 | 1 | 3 | 1 |
| Grape [Green] |
0.38
mg/100 g FW
|
0.00 | 1.73 | 0.98 | 3 | 5 | 2 | |
| Strawberry, raw |
0.13
mg/100 g FW
|
0.13 | 0.13 | 0.00 | 1 | 3 | 1 | |
| Fruits - Drupes | Peach, peeled |
0.13
mg/100 g FW
|
0.13 | 0.13 | 0.00 | 1 | 3 | 1 |
| Plum, fresh |
1.02
mg/100 g FW
|
1.02 | 1.02 | 0.00 | 1 | 3 | 1 | |
| Sweet cherry, raw |
0.18
mg/100 g FW
|
0.18 | 0.18 | 0.00 | 1 | 3 | 1 | |
| Fruits - Pomes | Medlar |
0.13
mg/100 g FW
|
0.13 | 0.13 | 0.00 | 1 | 3 | 1 |
| Quince, peeled, raw |
0.24
mg/100 g FW
|
0.24 | 0.24 | 0.00 | 1 | 3 | 1 | |
| Fruits - Tropical fruits | Custard apple |
2.48
mg/100 g FW
|
2.48 | 2.48 | 0.00 | 1 | 3 | 1 |
| Non-alcoholic beverages | ||||||||
| Fruit juices - Pome juices | Apple [Dessert], juice from concentrate |
0.02
mg/100 ml
|
0.00 | 0.04 | 0.02 | 4 | 4 | 1 |
| Tea infusions | Tea [Black], infusion |
1.80
mg/100 ml
|
1.80 | 1.80 | 0.00 | 1 | 3 | 1 |
| Tea [Green], infusion |
1.83
mg/100 ml
|
1.83 | 1.83 | 0.00 | 1 | 3 | 1 | |
| Vegetables | ||||||||
| Pod vegetables | Broad bean pod, raw |
18.47
mg/100 g FW
|
18.47 | 18.47 | 0.00 | 1 | 3 | 1 |