Showing all foods in which the polyphenol Cirsimaritin is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Flavonoids - Flavones - Cirsimaritin | ||||||||
|---|---|---|---|---|---|---|---|---|
| Seasonings | ||||||||
| Herbs | Common sage, fresh |
14.30
mg/100 g FW
|
14.30 | 14.30 | 0.00 | 1 | 1 | 1 |
| Lemon verbena, dried |
4.52
mg/100 g FW
|
1.15 | 10.74 | 3.00 | 28 | 28 | 1 | |
| Mexican oregano, dried |
68.43
mg/100 g FW
|
49.40 | 83.44 | 17.37 | 3 | 3 | 1 | |
| Rosemary, fresh |
16.20
mg/100 g FW
|
8.00 | 24.40 | 11.60 | 2 | 2 | 2 | |