Showing all foods in which the polyphenol Spinacetin 3-O-(2"-p-coumaroylglucosyl)(1->6)-[apiosyl(1->2)]-glucoside is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Flavonoids - Flavonols - Spinacetin 3-O-(2"-p-coumaroylglucosyl)(1->6)-[apiosyl(1->2)]-glucoside | ||||||||
|---|---|---|---|---|---|---|---|---|
| Vegetables | ||||||||
| Leaf vegetables | Spinach, raw |
0.17
mg/100 g FW
|
0.00 | 1.90 | 0.50 | 29 | 29 | 2 |