Showing all foods in which the polyphenol Feruloyl tartaric acid is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Phenolic acids - Hydroxycinnamic acids - Feruloyl tartaric acid | ||||||||
|---|---|---|---|---|---|---|---|---|
| Alcoholic beverages | ||||||||
| Wines - Fortified Wines | Sherry |
0.54
mg/100 ml
|
0.54 | 0.54 | 0.00 | 1 | 1 | 1 |
| Wines - Sparkling wines | Champagne |
0.07
mg/100 ml
|
0.05 | 0.09 | 0.02 | 4 | 4 | 1 |
| Non-alcoholic beverages | ||||||||
| Fruit juices - Berry juices | Grape [Green], pure juice |
0.03
mg/100 ml
|
0.03 | 0.03 | 0.00 | 1 | 18 | 1 |
| Seasonings | ||||||||
| Other seasonings | Vinegar |
0.10
mg/100 ml
|
0.00 | 0.82 | 0.23 | 21 | 95 | 2 |