Showing all foods in which the polyphenol p-Coumaroyl tartaric acid glucosidic ester is found Food Composition
mean content | min | max | SD | n | N | number of references | ||
Phenolic acids - Hydroxycinnamic acids - p-Coumaroyl tartaric acid glucosidic ester | ||||||||
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Seasonings | ||||||||
Other seasonings | Vinegar | 0.35 mg/100 ml | 0.01 | 0.91 | 0.35 | 6 | 92 | 1 |