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mean content min max SD n N number of references
 
Phenolic acids - Hydroxycinnamic acids - p-Coumaroyl glycolic acid
Seeds
Pulses - Lentils Lentils, dehulled, raw Graph 0.19 mg/100 g FW 0.10 0.28 0.10 4 4 1
Lentils, whole, raw Graph 0.28 mg/100 g FW 0.28 0.28 0.00 1 1 1