Calculated Mean Content Values
| Units |
Average |
Min |
Max |
Standard Deviation |
| mg/100 g FW |
5.15 |
0.00 |
19.10 |
6.73 |
| mol/100 g |
1.91e-05 |
0.00 |
7.07e-05 |
2.49e-05 |
Values calculated by aggregating data from 7
different samples
from
2 unique
publications.
Aglycone Mean Content Values
| Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
| Apigenin |
mg/100 g FW |
5.15 |
0.00 |
19.10 |
6.73 |
| mol/100 g |
1.91e-05 |
0.00 |
7.07e-05 |
2.49e-05 |
Original Content Values Used to Produce Means
Justesen, U.;Knuthsen, P.;Leth, T. (1998) Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection. Journal of Chromatography A 799:101-10 PubMed (9550103)
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
1.60 mg/100 g FW
|
Celery - Stalk |
yes |
4 |
Crozier, A., Lean, M.E.J., McDonald, M.S., Black, C. (1997) Quantitative analysis of the flavonoids content of commercial tomatoes, onions, lettuce and celery. Journal of Agricultural and Food Chemistry 45:590-595
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
4.90 mg/100 g FW
|
Celery - White stalks - Celebrity - Commercial - 6 May 1995 |
no |
1 |
|
19.10 mg/100 g FW
|
Celery - Green hearts - Victoria - Commercial - 30 Jun 1995 |
no |
1 |
|
1.70 mg/100 g FW
|
Celery - White hearts - Celebrity - Commercial - 30 Jun 1995 |
no |
1 |
|
9.00 mg/100 g FW
|
Celery - White stalks - Greensleeves - Commercial - 3 Aug 1994 |
no |
1 |
|
10.40 mg/100 g FW
|
Celery - White stalks - Ista - Commercial - 12 Jan 1995 |
no |
1 |
|
0.00 mg/100 g FW
|
Celery - White stalks - Ista - Commercial - 23 Jan 1995 |
no |
1 |