Calculated Mean Content Values
| Units |
Average |
Min |
Max |
Standard Deviation |
| mg/100 g FW |
1.90 |
1.90 |
1.90 |
0.00 |
| mol/100 g |
5.97e-06 |
5.97e-06 |
5.97e-06 |
0.00 |
Values calculated by aggregating data from 1
sample
from
1 unique
publication.
Aglycone Mean Content Values
| Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
| Myricetin |
mg/100 g FW |
1.90 |
1.90 |
1.90 |
0.00 |
| mol/100 g |
5.97e-06 |
5.97e-06 |
5.97e-06 |
0.00 |
Original Content Values Used to Produce Means
Hakkinen S.H., Torronen A.R. (2000) Content of flavonols and selected phenolic acids in strawberries and Vaccinium species: influence of cultivar, cultivation site and technique. Food Research International 33:517-524
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
1.90 mg/100 g FW
|
Blueberry - Vaccinium britonii - Tumma - From Piikkio |
no |
1 |