Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 g FW 2.31 2.31 2.31 0.00
mol/100 g 1.36e-05 1.36e-05 1.36e-05 0.00

Values calculated by aggregating data from 1 sample from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Gallic acid mg/100 g FW 2.31 2.31 2.31 0.00
mol/100 g 1.36e-05 1.36e-05 1.36e-05 0.00

Original Content Values Used to Produce Means

Bajpai M., Alka M., Dhan P. (2005) Antioxidant and free radical scavenging activities of some leafy vegetables. International Journal of Food Sciences and Nutrition 56:473-481 PubMed (24143048)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
2.31 mg/100 g FW Brassica campestris - Aerial parts no 1