Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 g FW 0.02 1.00e-02 0.03 0.01
mol/100 g 5.47e-08 2.74e-08 8.21e-08 3.87e-08

Values calculated by aggregating data from 2 different samples from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Secoisolariciresinol mg/100 g FW 0.02 1.00e-02 0.03 0.01
mol/100 g 5.47e-08 2.74e-08 8.21e-08 3.87e-08

Original Content Values Used to Produce Means

Kuhnle G.G.C., Dell'Aquila C., Aspinall S.M., Runswick S.A., Mulligan A.A., Bingham S.A. (2008) Phytoestrogen content of beverages, nuts, seeds, and oils. Journal of Agricultural and Food Chemistry 56:7311-7315 PubMed (18671400)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
0.03 mg/100 g FW Sherry, dry yes 3
0.01 mg/100 g FW Sherry, cream yes 3