Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 g FW 33.85 0.00 144.80 30.44
mol/100 g 5.68e-05 0.00 2.43e-04 5.11e-05

Values calculated by aggregating data from 24 different samples from 3 unique publications.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Cyanidin mg/100 g FW 16.33 0.00 69.84 14.68
mol/100 g 2.74e-05 0.00 1.17e-04 2.47e-05

Original Content Values Used to Produce Means

Kim D.-O., Chun O.K., Kim Y.J., Moon H.-Y., Lee C.Y. (2003) Quantification of polyphenolics and their antioxidant capacity in fresh plums. Journal of Agricultural and Food Chemistry 51:6509-6515 PubMed (14558771)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
36.28 mg/100 g FW Fresh plum - Empress no 2
68.41 mg/100 g FW Fresh plum - Longjohn no 2
0.00 mg/100 g FW Fresh plum - Mirabellier no 2
49.34 mg/100 g FW Fresh plum - NY6 no 2
50.17 mg/100 g FW Fresh plum - NY9 no 2
0.00 mg/100 g FW Fresh plum - NY101 no 2
44.57 mg/100 g FW Fresh plum - Stanley no 2
29.23 mg/100 g FW Fresh plum - Autumn Sweet no 2
53.28 mg/100 g FW Fresh plum - Beltsville Elite B70197 no 2
33.37 mg/100 g FW Fresh plum - Castleton no 2
39.18 mg/100 g FW Fresh plum - Early Magic no 2
Chun O.K., Kim D.-O., Lee C.Y. (2003) Superoxide radical scavenging activity of the major polyphenols in fresh plums. Journal of Agricultural and Food Chemistry 51:8067-8072 PubMed (14690398)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
144.80 mg/100 g FW Fresh plum - BY 69-339 no 4
25.20 mg/100 g FW Fresh plum - French Damson no 4
Chun O.K., Kim D.-O., Moon H.-Y., Kang H.G., Lee C.Y. (2003) Contribution of individual polyphenolics to total antioxidant capacity of plums. Journal of Agricultural and Food Chemistry 51:7240-7245 PubMed (14640564)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
33.00 mg/100 g FW Fresh plum - BE no 4
60.50 mg/100 g FW Fresh plum - CB no 4
22.10 mg/100 g FW Fresh plum - CT no 4
23.40 mg/100 g FW Fresh plum - EM no 4
22.40 mg/100 g FW Fresh plum - EP no 4
41.10 mg/100 g FW Fresh plum - LJ no 4
0.00 mg/100 g FW Fresh plum - MB no 4
0.00 mg/100 g FW Fresh plum - NY101 no 4
8.90 mg/100 g FW Fresh plum - NY6 no 4
17.40 mg/100 g FW Fresh plum - NY9 no 4
25.50 mg/100 g FW Fresh plum - ST no 4