Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 g FW 0.46 0.23 0.75 0.19
mol/100 g 8.04e-07 4.05e-07 1.32e-06 3.30e-07

Values calculated by aggregating data from 7 different samples from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Phloretin mg/100 g FW 0.22 0.11 0.36 0.09
mol/100 g 3.88e-07 1.95e-07 6.36e-07 1.59e-07

Original Content Values Used to Produce Means

Tsao R., Yang R., Young J.C., Honghui Z. (2003) Polyphenolic profiles in eight apple cultivars using high-performance liquid chromatography (HPLC). Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
0.50 mg/100 g FW Apple flesh - Mutsu no 10
0.33 mg/100 g FW Apple flesh - Red Delicious no 10
0.65 mg/100 g FW Apple flesh - Northern Spy no 10
0.75 mg/100 g FW Apple flesh - Golden Delicious no 10
0.23 mg/100 g FW Apple flesh - Ida Red no 10
0.33 mg/100 g FW Apple flesh - Empire no 10
0.41 mg/100 g FW Apple flesh - Cortland no 10