Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 ml 0.46 0.46 0.46 0.00
mol/100 ml 1.06e-06 1.06e-06 1.06e-06 0.00

Values calculated by aggregating data from 1 sample from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Pelargonidin mg/100 ml 0.29 0.29 0.29 0.00
mol/100 ml 6.64e-07 6.64e-07 6.64e-07 0.00

Original Content Values Used to Produce Means

Gil M.I., Tomas-Barberan F.A., Hess-Pierce B., Holcroft D.M., Kader A.A. (2000) Antioxidant activity of pomegranate juice and its relationship with phenolic composition and processing. Journal of Agricultural and Food Chemistry 48:4581-4589 PubMed (11052704)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
0.46 mg/100 ml Pomegranate juice 4 - From concentrate (SS 16,3%) no 1