Showing details for content value of (+)-Gallocatechin in Wine [Red] Food Composition
Calculated Mean Content Values
Units | Average | Min | Max | Standard Deviation |
---|---|---|---|---|
mg/100 ml | 0.08 | 0.00 | 0.42 | 0.12 |
mol/100 ml | 2.74e-07 | 0.00 | 1.37e-06 | 3.80e-07 |
Values calculated by aggregating data from 13 different samples from 2 unique publications.
Aglycone Mean Content Values
Aglycone | Units | Average | Min | Max | Standard Deviation |
---|---|---|---|---|---|
(+)-Gallocatechin | mg/100 ml | 0.08 | 0.00 | 0.42 | 0.12 |
mol/100 ml | 2.74e-07 | 0.00 | 1.37e-06 | 3.80e-07 |
Original Content Values Used to Produce Means
Arts, I.C.W. ; van de Putte, B.;Hollman, P.C.H. (2000) Catechin Contents of Foods Commonly Consumed in The Netherlands. 2. Tea, Wine, Fruit juices and chocolate milk. Journal of Agricultural and Food Chemistry 48:1752-1757 PubMed (10820090)
Original Content Value | Original Food Description | Commercial Origin | # of Samples Analyzed |
---|---|---|---|
0.00 mg/100 ml | Red wine - Chianti Classico - Castellani, 1995 | yes | 1 |
0.00 mg/100 ml | Red wine - Rosso del Salento - Albert Heijn's own brand, table wine | yes | 1 |
0.00 mg/100 ml | Red wine - Bordeaux - Appellation controlee, Rineau, 1997 | yes | 1 |
0.00 mg/100 ml | Red wine - Bordeaux Rouge - Appellation controlee, Euroshopper, table wine | yes | 1 |
0.00 mg/100 ml | Red wine - Bordeaux - Appellation controlee, Christian Moueix, 1993 | yes | 1 |
0.00 mg/100 ml | Red wine - Cotes-du-Rhone - Appellation controlee, Les Vendanges, 1997 | yes | 1 |
0.00 mg/100 ml | Red wine - Cotes-du-Rhone - Appellation controlee, Cuvee des Amoureuses, 1996 | yes | 1 |
0.00 mg/100 ml | Red wine - Cotes-du-Rhone - Appellation controlee, Reserve de l'Arche, 1996 | yes | 1 |
0.00 mg/100 ml | Red wine - Rioja - Siglo, 1996 | yes | 1 |
0.00 mg/100 ml | Red wine - Valdepenas - Albert Heijn's own brand, table wine | yes | 1 |
0.00 mg/100 ml | Red wine - Pinotage/Merlot - Stellenbosch Welmoed Winery, 1997 | yes | 1 |
0.00 mg/100 ml | Red wine - Droe Rooi - Suid-Afrika, Albert Heijn's own brand, table wine | yes | 1 |
Pascual-Teresa de, S.; Santos-Buelga, C.; Rivas-Gonzalo, J.C. (2000) Quantitative analysis of flavan-3-ols in Spanish foodstuffs and beverages. Journal of Agricultural and Food Chemistry 48:5331-5337 PubMed (11087482)
Original Content Value | Original Food Description | Commercial Origin | # of Samples Analyzed |
---|---|---|---|
0.42 mg/100 ml | Red wine | yes | 3 |