Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 ml 7.89e-03 4.00e-03 0.01 2.42e-03
mol/100 ml 1.72e-08 8.73e-09 2.18e-08 5.28e-09

Values calculated by aggregating data from 9 different samples from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
(+)-Gallocatechin mg/100 ml 5.27e-03 2.67e-03 6.68e-03 1.62e-03
mol/100 ml 1.15e-08 5.83e-09 1.46e-08 3.53e-09
Gallic acid mg/100 ml 2.93e-03 1.48e-03 3.71e-03 8.99e-04
mol/100 ml 6.39e-09 3.24e-09 8.10e-09 1.96e-09

Original Content Values Used to Produce Means

Lin, J.K.;Lin, C.L.;Liang, Y.C.;Lin-Shiau, S.Y.;Juan, I.M. (1998) Survey of catechins, gallic acid, and methylxanthines in green, oolong, pu-erh and black teas. Journal of Agricultural and Food Chemistry 46:3635-3642
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
5.00e-03 mg/100 ml Chinese oolong and paochong commercial tea - Fu-Chien An-Hsi Tieh-Kuan-Yin no 1
9.00e-03 mg/100 ml Chinese oolong and paochong commercial tea - Fu-Chien (Shen-Chun) An-Hsi Tieh-Kuan-Yin no 1
7.00e-03 mg/100 ml Chinese oolong and paochong commercial tea - Fu-Chien Yu-San Tieh-Kuan-Yin no 1
0.01 mg/100 ml Chinese oolong and paochong commercial tea - Fu-Chien Oolong no 1
0.01 mg/100 ml Chinese oolong and paochong commercial tea - Fu-Chien Wun-Yi Oolong no 1
0.01 mg/100 ml Chinese oolong and paochong commercial tea - Fu-Chien An-Chi Tieh Kuan-Yin no 1
6.00e-03 mg/100 ml Chinese oolong and paochong commercial tea - An-Hui Huang-Shan Mao-Feng no 1
4.00e-03 mg/100 ml Chinese oolong and paochong commercial tea - Ping-Lin, Taipei, Paochong no 1
0.01 mg/100 ml Chinese oolong and paochong commercial tea - Ping-Lin, Taipei, Oolong no 1