Calculated Mean Content Values
Units |
Average |
Min |
Max |
Standard Deviation |
mg/100 g FW |
495.00 |
340.00 |
700.00 |
142.23 |
mol/100 g |
7.75e-04 |
5.33e-04 |
1.10e-03 |
2.23e-04 |
Values calculated by aggregating data from 6
different samples
from
1 unique
publication.
Aglycone Mean Content Values
Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
Luteolin |
mg/100 g FW |
221.91 |
152.42 |
313.81 |
63.76 |
mol/100 g |
3.48e-04 |
2.39e-04 |
4.91e-04 |
9.99e-05 |
Original Content Values Used to Produce Means
Mueller A., Ganzera M., Stuppner H. (2004) Analysis of the aerial parts of Verbena officinalis L. by micellar electrokinetic capillary chromatography. Chromatographia 60:193-197
Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
640.00 mg/100 g FW
|
Vervain - Verbena officinalis L. - Aerial parts - VO-1 2001 |
no |
1 |
460.00 mg/100 g FW
|
Vervain - Verbena officinalis L. - Aerial parts - VO-2 1983 |
no |
1 |
700.00 mg/100 g FW
|
Vervain - Verbena officinalis L. - Aerial parts - VO-3 1984 |
no |
1 |
420.00 mg/100 g FW
|
Vervain - Verbena officinalis L. - Aerial parts - VO-4 1985 |
no |
1 |
340.00 mg/100 g FW
|
Vervain - Verbena officinalis L. - Aerial parts - VO-5 1986 |
no |
1 |
410.00 mg/100 g FW
|
Vervain - Verbena officinalis L. - Aerial parts - VO-6 1987 |
no |
1 |