Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 g FW 92.00 92.00 92.00 0.00
mol/100 g 1.72e-04 1.72e-04 1.72e-04 0.00

Values calculated by aggregating data from 1 sample from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Luteolin mg/100 g FW 49.28 49.28 49.28 0.00
mol/100 g 9.22e-05 9.22e-05 9.22e-05 0.00

Original Content Values Used to Produce Means

Lin L.Z., Lu S., Harnly J.M. (2007) Detection and quantification of glycosylated flavonoid malonates in celery, Chinese celery, and celery seed by LC-DAD-ESI/MS. Journal of Agricultural and Food Chemistry 55:1321-1326 PubMed (17253711)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
92.00 mg/100 g FW Celery seeds - Apium graveolens L. yes 1