Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 g FW 22.74 10.85 46.47 10.07
mol/100 g 6.07e-05 2.90e-05 1.24e-04 2.69e-05

Values calculated by aggregating data from 14 different samples from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
5,6-Dihydroxy-7,8,3',4'-tetramethoxyflavone mg/100 g FW 22.74 10.85 46.47 10.07
mol/100 g 6.07e-05 2.90e-05 1.24e-04 2.69e-05

Original Content Values Used to Produce Means

Areias F.M., Valentao P., Andrade P.B., Ferreres F., Seabra R.M. (2001) Phenolic fingerprint of peppermint leaves. Food Chemistry 73:307-311
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
11.00 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Arcos (18/07/97) no 1
15.24 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Arouca (24/07/97) no 1
34.55 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Arcos (20/09/97) no 1
24.14 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Arouca (23/09/97) no 1
24.54 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Arcos (10/07/98) no 1
24.91 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Arouca (07/07/98) no 1
46.47 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Arcos (18/09/98) no 1
27.98 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Arouca (14/09/98) no 1
10.85 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Arcos (22/07/99) no 1
11.59 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Arouca (13/07/99) no 1
17.47 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Commercial A yes 1
16.35 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Commercial B yes 1
23.53 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Commercial C yes 1
29.68 mg/100 g FW Peppermint leaves - Mentha x piperita L. - Commercial D yes 1