Calculated Mean Content Values
Units |
Average |
Min |
Max |
Standard Deviation |
mg/100 g FW |
295.00 |
240.00 |
440.00 |
75.03 |
mol/100 g |
4.74e-04 |
3.86e-04 |
7.07e-04 |
1.21e-04 |
Values calculated by aggregating data from 6
different samples
from
1 unique
publication.
Aglycone Mean Content Values
Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
Apigenin |
mg/100 g FW |
128.07 |
104.19 |
191.02 |
32.57 |
mol/100 g |
2.06e-04 |
1.67e-04 |
3.07e-04 |
5.23e-05 |
Original Content Values Used to Produce Means
Mueller A., Ganzera M., Stuppner H. (2004) Analysis of the aerial parts of Verbena officinalis L. by micellar electrokinetic capillary chromatography. Chromatographia 60:193-197
Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
310.00 mg/100 g FW
|
Vervain - Verbena officinalis L. - Aerial parts - VO-1 2001 |
no |
1 |
240.00 mg/100 g FW
|
Vervain - Verbena officinalis L. - Aerial parts - VO-2 1983 |
no |
1 |
440.00 mg/100 g FW
|
Vervain - Verbena officinalis L. - Aerial parts - VO-3 1984 |
no |
1 |
250.00 mg/100 g FW
|
Vervain - Verbena officinalis L. - Aerial parts - VO-4 1985 |
no |
1 |
270.00 mg/100 g FW
|
Vervain - Verbena officinalis L. - Aerial parts - VO-5 1986 |
no |
1 |
260.00 mg/100 g FW
|
Vervain - Verbena officinalis L. - Aerial parts - VO-6 1987 |
no |
1 |