Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 ml 1.30 1.14 1.45 0.22
mol/100 ml 2.12e-06 1.87e-06 2.38e-06 3.59e-07

Values calculated by aggregating data from 2 different samples from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Quercetin mg/100 ml 0.64 0.56 0.72 0.11
mol/100 ml 1.05e-06 9.24e-07 1.18e-06 1.78e-07

Original Content Values Used to Produce Means

Rösch D., Bergmann M., Knorr D., Kroh L.W. (2003) Structure-Antioxidant Efficiency Relationships of Phenolic Compounds and Their Contribution to the Antioxidant Activity of Sea Buckthorn Juice. Journal of Agricultural and Food Chemistry 51:4233 -4239 PubMed (12848490)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
1.45 mg/100 ml Sea bucktorn UTJ juice no 1
1.14 mg/100 ml Sea bucktorn ETJ juice no 1