Calculated Mean Content Values
Units |
Average |
Min |
Max |
Standard Deviation |
mg/100 ml |
1.95 |
0.58 |
4.47 |
1.07 |
mol/100 ml |
3.05e-06 |
9.07e-07 |
6.99e-06 |
1.67e-06 |
Values calculated by aggregating data from 9
different samples
from
3 unique
publications.
Aglycone Mean Content Values
Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
Malvidin |
mg/100 ml |
1.01 |
0.30 |
2.32 |
0.55 |
mol/100 ml |
1.58e-06 |
4.70e-07 |
3.62e-06 |
8.63e-07 |
p-Coumaric acid |
mg/100 ml |
0.50 |
0.15 |
1.15 |
0.27 |
mol/100 ml |
7.83e-07 |
2.33e-07 |
1.79e-06 |
4.27e-07 |
Original Content Values Used to Produce Means
De Villiers A., Vanhoenacker G., Majek P., Sandra P. (2004) Determination of anthocyanins in wine by direct injection liquid chromatography-diode array detection-mass spectrometry and classification of wines using discriminant analysis. Journal of Chromatography A 1054:195-204 PubMed (15553144)
Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
0.58 mg/100 ml
|
Red wine - South Africa - Cabernet Sauvignon |
yes |
13 |
2.35 mg/100 ml
|
Red wine - South Africa - Merlot |
yes |
10 |
1.95 mg/100 ml
|
Red wine - South Africa - Pinotage |
yes |
11 |
2.68 mg/100 ml
|
Red wine - South Africa - Ruby Cab |
yes |
10 |
1.28 mg/100 ml
|
Red wine - South Africa - Shiraz |
yes |
11 |
Dugo P., Favoino O., Presti M.l., Luppino R., Dugo G., Mondello L. (2004) Determination of anthocyanins and related components in red wines by micro- and capillary HPLC. Journal of Separation Science 27:1458-1466 PubMed (15638153)
Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
4.47 mg/100 ml
|
Red wine - Cabernet Sauvignon |
yes |
1 |
Gonzalez-Neves G., Gomez-Cordoves C., Barreiro L. (2001) [Anthocyanic composition of Tannat, Cabernet Sauvignon and Merlot young red wines from Uruguay.]. Journal of Wine Research 12:125-133
Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
2.48 mg/100 ml
|
Red wine - Tannat - Uruguay |
yes |
18 |
2.02 mg/100 ml
|
Red wine - Cabernet Sauvignon - Uruguay |
yes |
12 |
2.04 mg/100 ml
|
Red wine - Merlot - Uruguay |
yes |
11 |