Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 ml 0.09 0.04 0.14 0.07
mol/100 ml 2.85e-07 1.26e-07 4.43e-07 2.24e-07

Values calculated by aggregating data from 2 different samples from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Isorhamnetin mg/100 ml 0.09 0.04 0.14 0.07
mol/100 ml 2.85e-07 1.26e-07 4.43e-07 2.24e-07

Original Content Values Used to Produce Means

Rösch D., Bergmann M., Knorr D., Kroh L.W. (2003) Structure-Antioxidant Efficiency Relationships of Phenolic Compounds and Their Contribution to the Antioxidant Activity of Sea Buckthorn Juice. Journal of Agricultural and Food Chemistry 51:4233 -4239 PubMed (12848490)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
0.14 mg/100 ml Sea bucktorn UTJ juice no 1
0.04 mg/100 ml Sea bucktorn ETJ juice no 1