Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 ml 5.00e-03 0.00 1.00e-02 7.07e-03
mol/100 ml 1.51e-08 0.00 3.03e-08 2.14e-08

Values calculated by aggregating data from 2 different samples from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
3,7-Dimethylquercetin mg/100 ml 5.00e-03 0.00 1.00e-02 7.07e-03
mol/100 ml 1.51e-08 0.00 3.03e-08 2.14e-08

Original Content Values Used to Produce Means

Jandera P., Skerikova V., Rehova L., Hajek T., Baldrianova L., Skopova G., Kellner V., Horna A. (2005) RP-HPLC analysis of phenolic compounds and flavonoids in beverages and plant extracts using a CoulArray detector. Journal of Separation Science 28:1005-1022 PubMed (16013828)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
0.01 mg/100 ml White wine - Chardonnay 2003 - Moravian - Czech Republic yes 1
0.00 mg/100 ml White wine - Riesling 2002 - Moravian - Czech Republic yes 1