Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 g FW 5.96 0.00 13.92 5.48
mol/100 g 1.17e-05 0.00 2.74e-05 1.08e-05

Values calculated by aggregating data from 10 different samples from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Delphinidin mg/100 g FW 3.56 0.00 8.32 3.28
mol/100 g 7.02e-06 0.00 1.64e-05 6.46e-06

Original Content Values Used to Produce Means

Gao L., Mazza G. (1994) Quantitation and distribution of simple and acylated anthocyanins and other phenolics in blueberries. Journal of Food Science 59:1057-1059
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
0.00 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - K74-13 no 1
2.61 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - K78-16 no 1
6.12 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - Wild no 1
0.00 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - Blomidon no 1
13.92 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - Chignecto no 1
0.00 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - Cumberland no 1
11.50 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - Fundy no 1
3.92 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - 416 no 1
12.79 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - 73-10 no 1
8.75 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - 73-14 no 1