Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 g FW 1.56 1.25 1.86 0.43
mol/100 g 3.60e-06 2.89e-06 4.30e-06 9.98e-07

Values calculated by aggregating data from 2 different samples from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Genistein mg/100 g FW 0.97 0.78 1.16 0.27
mol/100 g 2.25e-06 1.81e-06 2.69e-06 6.23e-07

Original Content Values Used to Produce Means

Lee Y.W., Kim J.D., Zheng J.Z., Row K.H. (2007) Comparisons of isoflavones from Korean and Chinese soybe. Biochemical Engineering Journal 36:49-53
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
1.86 mg/100 g FW Doenjang-Korea yes 1
1.25 mg/100 g FW Doenjang-China yes 1