Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 ml 1.00e-02 1.00e-02 1.00e-02 0.00
mol/100 ml 5.95e-08 5.95e-08 5.95e-08 0.00

Values calculated by aggregating data from 1 sample from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Vanillic acid mg/100 ml 1.00e-02 1.00e-02 1.00e-02 0.00
mol/100 ml 5.95e-08 5.95e-08 5.95e-08 0.00

Original Content Values Used to Produce Means

Goldberg D.M., Hoffman B., Yang J., Soleas G.J. (1999) Phenolic constituents, furans, and total antioxidant status of distilled spirits. Journal of Agricultural and Food Chemistry 47:3978-3985 PubMed (10552753)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
0.01 mg/100 ml Rum yes 21