Calculated Mean Content Values
| Units |
Average |
Min |
Max |
Standard Deviation |
| mg/100 ml |
0.93 |
0.16 |
2.20 |
0.78 |
| mol/100 ml |
3.09e-06 |
5.29e-07 |
7.28e-06 |
2.58e-06 |
Values calculated by aggregating data from 7
different samples
from
1 unique
publication.
Aglycone Mean Content Values
| Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
| Ellagic acid |
mg/100 ml |
0.93 |
0.16 |
2.20 |
0.78 |
| mol/100 ml |
3.09e-06 |
5.29e-07 |
7.28e-06 |
2.58e-06 |
Original Content Values Used to Produce Means
Boyle J.A., Hsu L. (1990) Identification and quantitation of ellagic acid in muscadine grape juice. American Journal of Enology and Viticulture 41:43-47
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
2.20 mg/100 ml
|
Muscadine grape - Free run juice - Pamlico - Green skin |
no |
1 |
|
1.84 mg/100 ml
|
Muscadine grape - Free run juice - Scuppernong - Green skin |
no |
1 |
|
0.88 mg/100 ml
|
Muscadine grape - Free run juice - Roanoke - Green skin |
no |
1 |
|
0.58 mg/100 ml
|
Muscadine grape - Free run juice - Sterling - Green skin |
no |
1 |
|
0.50 mg/100 ml
|
Muscadine grape - Free run juice - Magnolia - Green skin |
no |
1 |
|
0.38 mg/100 ml
|
Muscadine grape - Free run juice - Doreen - Green skin |
no |
1 |
|
0.16 mg/100 ml
|
Muscadine grape - Free run juice - Higgins - Green skin |
no |
1 |