Calculated Mean Content Values
| Units |
Average |
Min |
Max |
Standard Deviation |
| mg/100 ml |
4.81 |
4.39 |
5.11 |
0.37 |
| mol/100 ml |
1.45e-05 |
1.32e-05 |
1.54e-05 |
1.13e-06 |
Values calculated by aggregating data from 3
different samples
from
1 unique
publication.
Aglycone Mean Content Values
| Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
| Gallic acid |
mg/100 ml |
2.46 |
2.25 |
2.62 |
0.19 |
| mol/100 ml |
7.41e-06 |
6.76e-06 |
7.87e-06 |
5.77e-07 |
Original Content Values Used to Produce Means
Gil M.I., Tomas-Barberan F.A., Hess-Pierce B., Holcroft D.M., Kader A.A. (2000) Antioxidant activity of pomegranate juice and its relationship with phenolic composition and processing. Journal of Agricultural and Food Chemistry 48:4581-4589 PubMed (11052704)
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
5.11 mg/100 ml
|
Pomegranate juice 1 - Wonderful - From arils by hand press (SS 15,5%) |
no |
1 |
|
4.39 mg/100 ml
|
Pomegranate juice 2 - Wonderful - From frozen (9 months at -20°C) arils by hand press (SS 16,6%) |
no |
1 |
|
4.93 mg/100 ml
|
Pomegranate juice 3 - Single-strength (SS 16,6%) |
yes |
1 |