Calculated Mean Content Values
| Units |
Average |
Min |
Max |
Standard Deviation |
| mg/100 ml |
34.00 |
28.30 |
39.70 |
8.06 |
| mol/100 ml |
1.09e-04 |
9.06e-05 |
1.27e-04 |
2.58e-05 |
Values calculated by aggregating data from 2
different samples
from
1 unique
publication.
Aglycone Mean Content Values
| Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
| Caffeic acid |
mg/100 ml |
19.62 |
16.33 |
22.91 |
4.65 |
| mol/100 ml |
6.28e-05 |
5.23e-05 |
7.34e-05 |
1.49e-05 |
Original Content Values Used to Produce Means
Lee C.Y., Jaworski A. (1987) Phenolic compounds in white grapes grown in New York. American Journal of Enology and Viticulture 38:277-281
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
28.30 mg/100 ml
|
White grape - New York - V. labruscana - Niagara |
no |
1 |
|
39.70 mg/100 ml
|
White grape - New York - V. labruscana - Dutchess |
no |
1 |