Calculated Mean Content Values
| Units |
Average |
Min |
Max |
Standard Deviation |
| mg/100 g FW |
3.96 |
1.83 |
6.16 |
1.50 |
| mol/100 g |
1.12e-05 |
5.16e-06 |
1.74e-05 |
4.24e-06 |
Values calculated by aggregating data from 8
different samples
from
1 unique
publication.
Aglycone Mean Content Values
| Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
| Caffeic acid |
mg/100 g FW |
2.02 |
0.93 |
3.13 |
0.76 |
| mol/100 g |
5.69e-06 |
2.63e-06 |
8.84e-06 |
2.16e-06 |
Original Content Values Used to Produce Means
Chang S., Tan C., Frankel E.N., Barrett D.M. (2000) Low-density lipoprotein antioxidant activity of phenolic compounds and polyphenol oxidase activity in selected clingstone peach cultivars. Journal of Agricultural and Food Chemistry 48:147-151 PubMed (10691607)
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
1.93 mg/100 g FW
|
Whole clingstone peach - Andross |
no |
1 |
|
5.11 mg/100 g FW
|
Whole clingstone peach - Bolinha |
no |
1 |
|
6.16 mg/100 g FW
|
Whole clingstone peach - Corona |
no |
1 |
|
3.93 mg/100 g FW
|
Whole clingstone peach - Halford |
no |
1 |
|
3.63 mg/100 g FW
|
Whole clingstone peach - Kakamas |
no |
1 |
|
4.83 mg/100 g FW
|
Whole clingstone peach - Ross |
no |
1 |
|
1.83 mg/100 g FW
|
Whole clingstone peach - Walgant |
no |
1 |
|
4.29 mg/100 g FW
|
Whole clingstone peach - 18-2-23 |
no |
1 |