Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 g FW 1.21 0.00 6.63 2.24
mol/100 g 2.38e-06 0.00 1.31e-05 4.41e-06

Values calculated by aggregating data from 10 different samples from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Delphinidin mg/100 g FW 0.72 0.00 3.96 1.34
mol/100 g 1.42e-06 0.00 7.81e-06 2.64e-06

Original Content Values Used to Produce Means

Gao L., Mazza G. (1994) Quantitation and distribution of simple and acylated anthocyanins and other phenolics in blueberries. Journal of Food Science 59:1057-1059
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
0.00 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - K74-13 no 1
0.00 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - K78-16 no 1
2.07 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - Wild no 1
0.00 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - Blomidon no 1
3.38 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - Chignecto no 1
0.00 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - Cumberland no 1
6.63 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - Fundy no 1
0.00 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - 416 no 1
0.00 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - 73-10 no 1
0.00 mg/100 g FW Lowbush blueberry - Vaccinium angustifolium Ait. - 73-14 no 1