Calculated Mean Content Values
| Units |
Average |
Min |
Max |
Standard Deviation |
| mg/100 g FW |
21.55 |
0.00 |
48.00 |
14.32 |
| mol/100 g |
1.56e-04 |
0.00 |
3.48e-04 |
1.04e-04 |
Values calculated by aggregating data from 25
different samples
from
2 unique
publications.
Aglycone Mean Content Values
| Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
| Sesamol |
mg/100 g FW |
21.55 |
0.00 |
48.00 |
14.32 |
| mol/100 g |
1.56e-04 |
0.00 |
3.48e-04 |
1.04e-04 |
Original Content Values Used to Produce Means
Wen-Huey W. (2007) The contents of lignans in commercial sesame oils of Taiwan and their changes during heating. Food Chemistry 104:341-344
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
16.00 mg/100 g FW
|
Taiwanese sesame oil 1 |
yes |
1 |
|
32.00 mg/100 g FW
|
Taiwanese sesame oil 2 |
yes |
1 |
|
48.00 mg/100 g FW
|
Taiwanese sesame oil 3 |
yes |
1 |
|
37.00 mg/100 g FW
|
Taiwanese sesame oil 4 |
yes |
1 |
|
22.00 mg/100 g FW
|
Taiwanese sesame oil 5 |
yes |
1 |
|
26.00 mg/100 g FW
|
Taiwanese sesame oil 6 |
yes |
1 |
|
19.00 mg/100 g FW
|
Taiwanese sesame oil 7 |
yes |
1 |
|
41.00 mg/100 g FW
|
Taiwanese sesame oil 8 |
yes |
1 |
|
31.00 mg/100 g FW
|
Taiwanese sesame oil 9 |
yes |
1 |
|
45.00 mg/100 g FW
|
Taiwanese sesame oil 10 |
yes |
1 |
|
17.00 mg/100 g FW
|
Taiwanese sesame oil 11 |
yes |
1 |
|
19.00 mg/100 g FW
|
Taiwanese sesame oil 12 |
yes |
1 |
|
45.00 mg/100 g FW
|
Taiwanese sesame oil 13 |
yes |
1 |
|
23.00 mg/100 g FW
|
Taiwanese sesame oil 14 |
yes |
1 |
|
8.00 mg/100 g FW
|
Taiwanese blend sesame oil 1 |
yes |
1 |
|
7.00 mg/100 g FW
|
Taiwanese blend sesame oil 2 |
yes |
1 |
|
5.00 mg/100 g FW
|
Taiwanese blend sesame oil 3 |
yes |
1 |
|
29.00 mg/100 g FW
|
Sesame oil, original |
yes |
6 |
|
15.00 mg/100 g FW
|
Sesame oil, original |
yes |
8 |
Yoshida H., Shigezaki J., Takagi S., Kajimoto G. (1995) Variations in the Composition of Various Acyl Lipids, Tocopherols and Lignans in Sesame Seed Oils Roasted in a Microwave-Oven. Journal of the Science of Food and Agriculture 68:407-415
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
0.00 mg/100 g FW
|
Sesame oil, black seeds, unroasted |
no |
1 |
|
5.83 mg/100 g FW
|
Sesame oil, black seeds, roasted 16 min. |
no |
1 |
|
21.86 mg/100 g FW
|
Sesame oil, black seeds, roasted 30 min. |
no |
1 |
|
0.00 mg/100 g FW
|
Sesame oil, brown seeds, unroasted |
no |
1 |
|
6.26 mg/100 g FW
|
Sesame oil, brown seeds, roasted 16 min. |
no |
1 |
|
28.23 mg/100 g FW
|
Sesame oil, brown seeds, roasted 30 min. |
no |
1 |