Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 g FW 296.75 140.00 491.00 182.08
mol/100 g 0.00 0.00 0.00 0.00

Values calculated by aggregating data from 4 different samples from 2 unique publications.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation

Original Content Values Used to Produce Means

Taruscio T.G., Barney D.L., Exon J. (2004) Content and profile of flavanoid and phenolic acid compounds in conjunction with the antioxidant capacity for a variety of northwest Vaccinium berries. Journal of Agricultural and Food Chemistry 52:3169-3176 PubMed (15137871)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
143.00 mg/100 g FW Cascade huckleberry - V. deliciosum - VADE 019 no 1
140.00 mg/100 g FW Cascade huckleberry - V. deliciosum - VADE 021 no 1
Lee J., Finn C.E., Wrolstad R.E. (2004) Anthocyanin pigment and total phenolic content of three Vaccinium species native to the Pacific Northwest of North America. HortScience 39:959-964
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
491.00 mg/100 g FW Huckleberry - V. deliciosum - Wild no 1
413.00 mg/100 g FW Huckleberry - V. deliciosum - Cultivated - VAC404 no 1