Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 g FW 59.80 37.70 81.90 31.25
mol/100 g 0.00 0.00 0.00 0.00

Values calculated by aggregating data from 2 different samples from 2 unique publications.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation

Original Content Values Used to Produce Means

Vinson, J.A., Su, X., Zubik, L., Bose, P. (2001) Phenol antioxidant quantity and quality in food : fruits. Journal of Agricultural and Food Chemistry 49:5315-5321 PubMed (23688142)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
37.70 mg/100 g FW Lemon no 1
Sun J., Chu Y.F., Wu X., Liu R. H. (2002) Antioxidant and antiproliferative activities of common fruits. Journal of Agricultural and Food Chemistry 50:7449-7454
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
81.90 mg/100 g FW Lemon no 1