Calculated Mean Content Values
| Units |
Average |
Min |
Max |
Standard Deviation |
| mg/100 ml |
38.49 |
19.60 |
45.70 |
9.00 |
| mol/100 ml |
0.00 |
0.00 |
0.00 |
0.00 |
Values calculated by aggregating data from 7
different samples
from
1 unique
publication.
Aglycone Mean Content Values
| Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
Original Content Values Used to Produce Means
Tanrioven D., Eksi A. (2005) Phenolic compounds in pear juice from different cultivars. Food Chemistry 93:89-93 PubMed (11261721)
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
37.50 mg/100 ml
|
Pear juice - Seker |
no |
1 |
|
19.60 mg/100 ml
|
Pear juice - Santa Maria |
no |
1 |
|
41.70 mg/100 ml
|
Pear juice - Passa Crassane |
no |
1 |
|
45.50 mg/100 ml
|
Pear juice - Akça |
no |
1 |
|
37.10 mg/100 ml
|
Pear juice - Ankara |
no |
1 |
|
45.70 mg/100 ml
|
Pear juice - Williams |
no |
1 |
|
42.30 mg/100 ml
|
Pear juice - Starkrimson |
no |
1 |