Calculated Mean Content Values
| Units |
Average |
Min |
Max |
Standard Deviation |
| mg/100 g FW |
55.44 |
29.00 |
80.10 |
12.34 |
| mol/100 g |
0.00 |
0.00 |
0.00 |
0.00 |
Values calculated by aggregating data from 25
different samples
from
3 unique
publications.
Aglycone Mean Content Values
| Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
Original Content Values Used to Produce Means
Vinson, J.A., Su, X., Zubik, L., Bose, P. (2001) Phenol antioxidant quantity and quality in food : fruits. Journal of Agricultural and Food Chemistry 49:5315-5321 PubMed (23688142)
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
29.00 mg/100 g FW
|
Nectarine |
no |
1 |
Chang S., Tan C., Frankel E.N., Barrett D.M. (2000) Low-density lipoprotein antioxidant activity of phenolic compounds and polyphenol oxidase activity in selected clingstone peach cultivars. Journal of Agricultural and Food Chemistry 48:147-151 PubMed (10691607)
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
49.80 mg/100 g FW
|
Whole clingstone peach - Andross |
no |
1 |
|
59.80 mg/100 g FW
|
Whole clingstone peach - Bolinha |
no |
1 |
|
59.70 mg/100 g FW
|
Whole clingstone peach - Corona |
no |
1 |
|
80.10 mg/100 g FW
|
Whole clingstone peach - Halford |
no |
1 |
|
58.20 mg/100 g FW
|
Whole clingstone peach - Kakamas |
no |
1 |
|
54.50 mg/100 g FW
|
Whole clingstone peach - Ross |
no |
1 |
|
46.70 mg/100 g FW
|
Whole clingstone peach - Walgant |
no |
1 |
|
51.60 mg/100 g FW
|
Whole clingstone peach - 18-2-23 |
no |
1 |
Asami D.K., Hong Y.-J., Barrett D.M., Mitchell A.E. (2003) Processing-induced changes in total phenolics and procyanidins in clingstone peaches. Journal of the Science of Food and Agriculture 83:56-63
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
60.90 mg/100 g FW
|
Unpeeled Ross clingstone peach - MI |
no |
1 |
|
56.90 mg/100 g FW
|
Unpeeled Ross clingstone peach - MII |
no |
1 |
|
37.60 mg/100 g FW
|
Unpeeled Ross clingstone peach - MIII |
no |
1 |
|
45.50 mg/100 g FW
|
Unpeeled Ross clingstone peach - MIV |
no |
1 |
|
53.70 mg/100 g FW
|
Unpeeled Ross clingstone peach |
no |
1 |
|
50.10 mg/100 g FW
|
Unpeeled Ross clingstone peach - O months at -12°C |
no |
1 |
|
71.70 mg/100 g FW
|
Unpeeled Ross clingstone peach - 1 month at -12°C |
no |
1 |
|
59.10 mg/100 g FW
|
Unpeeled Ross clingstone peach - 2 months at -12°C |
no |
1 |
|
52.60 mg/100 g FW
|
Unpeeled Ross clingstone peach - 3 months at -12°C |
no |
1 |
|
46.80 mg/100 g FW
|
Unpeeled Ross clingstone peach - O days at 4°C |
no |
1 |
|
43.90 mg/100 g FW
|
Unpeeled Ross clingstone peach - 7 days at 4°C |
no |
1 |
|
44.30 mg/100 g FW
|
Unpeeled Ross clingstone peach - 14 days at 4°C |
no |
1 |
|
51.50 mg/100 g FW
|
Unpeeled Ross clingstone peach - 0 h at 30°C |
no |
1 |
|
69.80 mg/100 g FW
|
Unpeeled Ross clingstone peach - 12 h at 30°C |
no |
1 |
|
78.50 mg/100 g FW
|
Unpeeled Ross clingstone peach - 24 h at 30°C |
no |
1 |
|
73.60 mg/100 g FW
|
Unpeeled Ross clingstone peach - 48 h at 30°C |
no |
1 |