Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 ml 266.70 245.54 281.82 18.88
mol/100 ml 0.00 0.00 0.00 0.00

Values calculated by aggregating data from 3 different samples from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation

Original Content Values Used to Produce Means

Sanchez-Gonzalez I., Jimenez-Escrig A., Saura-Calixto F. (2005) In vitro antioxidant activity of coffees brewed using different procedures (Italian, espresso and filter). Food Chemistry 90:133-139
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
245.54 mg/100 ml Filter F2 yes 1
272.73 mg/100 ml Filter F1 yes 1
281.82 mg/100 ml Filter F5 yes 1